Biscuit chocalte cake

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Biscuit chocalte cake. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Biscuit chocalte cake is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Biscuit chocalte cake is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Biscuit chocalte cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuit chocalte cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Biscuit chocalte cake using 6 ingredients and 5 steps. Here is how you can achieve that.

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#9/8/19

Ingredients and spices that need to be Prepare to make Biscuit chocalte cake:

1. 2 pkts of any chocolate biscuit (hidesike)
2. 1 cup milk
3. 1 pkt eno
4. 1-2 tsp malai (cream) optinal
5. As required Butter paper
6. 2 tsp sugar

Instructions to make to make Biscuit chocalte cake

1. Grind the biscuits and while grinding add milk, eno and sugar grind all the batter then add malai and with hand mix it nicely
2. Place the butter paper in cake tin and pour the batter in the tin
3. On gas place the cooker without whistel and place a stand in the cooker
4. Then put the tin on the stand and cover it with lid and in medium flame cook it for 45 minute remove the whistel
5. Your chocalate cake is ready to serve

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So that is going to wrap this up for this exceptional food Easiest Way to Make Perfect Biscuit chocalte cake. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!